I read this and I laughed. Now it's hard to make me laugh. Those of you who are bothered by things that happen on the farm might want to skip this one.
Welcome Marodee Aaron and thanks for the Thanksgiving Day Laugh.
About Melodee Aaron
Melodee Aaron is a writer of erotica romance, most with a science fiction spin. Subgenres range from space opera to paranormal to action/adventure and many stories include a polyamorous element as well.
You can learn more about Melodee's books from a number of web sites including:
Her home page at http://www.melodeeaaron.com
Her author pages at Siren Publishing (http://www.sirenpublishing.com/melodeeaaron/), BookStrand Publishing (http://www.bookstrand.com/authors/melodeeaaron/), Amira Press (http://www.amirapress.com/shop/index.php?main_page=index&manufacturers_id=50&zenid=d1a4cbb596f111fdfa34d8e96bc1540b), or at Amazon (http://www.amazon.com/exec/obidos/search-handle-url/ref=ntt_athr_dp_sr_1?_encoding=UTF8&search-type=ss&index=books&field-author=Melodee%20Aaron).
Additionally, you can visit Melodee's MySpace pages at http://www.myspace.com/melodeeaaron
Knights of Desire, Flights of Fancy 2
Shane Rawls has been a marine for sixty years. She's seen a lot in that time, but she's never seen real knights and dragons, though, especially the delicious Sir Landis and Sir Clemmons. As she finds herself attracted to the two men, Shane falls into the clutches of the evil king of the dragons. Sir Clemmons and Sir Landis have a war to fight. The lizards are killing people, including Landis' wife, and now they have kidnapped the beautiful woman from the stars who has enchanted them both. Shane, Landis, and Clemmons must deal with their attraction all while trying to stay alive and end a war that has cost the lives of countless men and dragons. Can the three survive the evils of this medieval world? Can they overcome the limits of their feelings and find love in the aftermath?
Melodee's Thanksgiving Laugh
When I was a kid, Thanksgiving was always the big "family holiday". We usually went to the farm that my aunt and uncle owned and had a big family dinner with them, but it was always the next couple of days that stuck in my mind.
Don't get me wrong, though...the turkey and ham that Lucile fixed were wonderful. Her sage dressing, made from homemade breads, was the best you could find. And her pies staggered the imagination. She was an amazing cook, and she never used a recipe or measured anything.
But this was a working farm, and taking the day off on Thursday meant that we had to work hard on Friday and Saturday to make up for lost time.
We did a lot of butchering when we were at my uncle Mike and aunt Lucile's farm back in Missouri—cattle, hogs, chickens, and even a few goats and sheep, but mostly hogs, followed by cattle.
One year, on the Friday after Thanksgiving, we decided to butcher a big hog Mike had fattened over the spring, summer, and fall. I have no idea how much the hog weighed, but he was huge. Mike was a big man, well over 6 feet, and the hog made him look like a child, not much bigger than my 9-year-old self.
Killing the hog was normally not a big deal. Mike used his old WWII M-1 rifle. One shot to the head, and it was all over. Normally...
This hog was tough. Sort of like a B-Grade sci-fi horror flick..."The Hog That Wouldn't Die! See the US Army held at bay by the giant killer hog! See rural Missouri in a state of panic! Coming soon to a drive-in theater near you!"
The first shot, from about 6 feet away, BOUNCED OFF the hog's forehead! Being from a rural part of the country and growing up poor, I've done my share of hunting. I personally have hunted deer. With my own hands, I have used a 30-caliber rifle to kill a deer. Yes, I shot Bambi. At 150 yards, one shot dropped a 6-point buck instantly.
The hog just glared at Mike when shot with the same rifle from only 6 feet away.
Oh, and the hog got mad. Really mad. I can't say as I blame him.
The hog proceeded to chase Mike around the pen. Quickly. If you have never been around hogs, they can move very fast. Just to look at them, laying there in the mud and the slop, you might think they are slow, sedentary animals. They're not.
To go with his height, Mike had long legs. And he needed them. He made about three trips around the pen, with Herr Hog in hot pursuit. Mike was moving like, as the song said, his head was on fire and his ass was catching.
To get the full impact of this memory, you need to see the pigpen clearly in your mind...it's about 30 feet square. Surrounding it is a fence made of 1x6 boards nailed to hand-split posts. As I recall, there were four boards from top to bottom. There may have been only three. There was one walk-through gate latched with a length of chain. The chain was nailed to a post and another nail in the gate was used to drop one of the links over to hold the gate shut.
Oh...did I mention that the mud and slop in the pen is about a foot deep? And it's not "just mud". The mud in a pigpen is made up of water and dirt. Mostly. Maybe. You feed hogs corn, other grains, and table scraps—any kind of scraps. It doesn't matter. They'll eat it. And hogs aren't too picky about where the toilet is. So, the "mud" is a mixture of water, dirt, animal and vegetable matter in various stages of decay, and what comes from the business end of the hog. It's slick, slimy, and it stinks to high heaven.
So, here's Mike running for his life from the Killer Hog through foot-deep nasty stuff in the pen. He's wearing knee boots to keep the muck off his feet, mostly. He's carrying a LOADED 30-caliber rifle. And the hog is, by now, SERIOUSLY pissed off.
If the visual wasn't enough, the sounds were staggering! The hog was squealing like...well, like he'd been shot. Mike was screaming for help. We were all laughing hysterically. At the time, it seemed like a laughing matter.
I can't really say how long this all went on, but it seemed like a long time. Finally, Mike managed to get over the fence and out of the pen. The hog rammed a post with his head and broke off the 8-inch oak pole flush with the ground. And it started to snow.
Aunt Lucile, hearing the combined screams of terror and delight, came outside to see what the problem was and why we were "foolin' around" instead of working.
Mike, covered from head to toe in specks, globs, and larger bits of "mud" told her the story of the bulletproof hog.
She sighed, yanked the gun from his hands, and fired once. The hog hit the ground, twitched one time, and stopped moving. Lucile shoved the rifle back to Mike and stormed off to the house.
Now, the fun began...
Hogs are covered with a coarse hair. Ever heard of "boar bristle" in hairbrushes? That's what it is. To get the hair off, you scald the hog and then scrap the flesh with a knife. Sounds simple enough, and in the past, it had been.
We used a 55-gallon drum over a wood fire. We would fill the drum with water and get it boiling, and then dunk the hog in using a chain hoist. Pull him out the same way. Then scrap for all you're worth. If any hair remains, repeat as needed.
We got the water to a good, fast roll, and we hoisted the now deceased Killer Hog into the air and lowered him into the boiling water. He barely fit in the drum.
All right, class...what happens when you heat something? Anything! Water, steel, plastics, pretty much everything you can think of. What happens to water when you heat it? That's right, class! It turns to steam, but what else does it do? Does it get smaller, so it will fit in a smaller container? No! That's correct little Debbie! It gets bigger! We say that it expands.
Yeah...water expands when you heat it. So does steel. And copper. And wood. And hogs.
We couldn't get the Killer Hog out of the drum of boiling water because he expanded. Mike said the "SOB done swolled up".
The hog was cooking in there, so we had to get him out.
But that was the least of our problems...
Remember that whole thing about water expanding when it turns to steam? Do you know how a steam engine works? As the water is heated and turns to steam, the expanding steam is used to move a piston in a cylinder. Get a big enough piston and enough pressure from the steam, and you can move a train. Some trains weigh hundreds of tons. Some thousands. The point here is, for the careful reader, that there is a LOT of energy in steam.
As we stood around wondering how to get the Killer Hog out of the 55-gallon drum, we noticed the drum bulging. My dad and Mike exchanged a quick glance, sort of like that look you get just about the time you realize you did something REALLY stupid. Mike yelled for everyone to get away. He grabbed me. My dad grabbed my cousin Darla. We all landed behind the old 1952 Chevy pickup truck sitting nearby.
I had just a moment to reflect on much I liked that old truck. It was the kind with steps on the sides of the bed. Mike had a homemade wooden cattle rack in the bed. We used to ride back there and stand on the rungs of the rack when we went to the river for a swim. It was black. Mostly. There was a lot of rust, too. Just as I was admiring the lettering on the door of the truck with Mike's name and address, the steam reached a critical point in the drum.
The pressure had to go someplace, and there were two options. The first was that the drum could rupture. That could be either a nice, slow splitting, or it could be explosive. That's what worried my dad and uncle.
Instead, the other possibility happened.
The Killer Hog blew out of the drum at a high rate of speed. I can't tell you how fast, though. Something the size of the hog shouldn't be moving that fast. It was really fast. Fast enough that the hog went maybe 50 feet in the air. Not quite straight up, mind you, because the swelling of the drum caused it to lean a little...toward the truck.
The hog went way up in the air. One of the first things that the Wright brothers learned is that what goes up must come down. I guess the hog already knew that.
We managed to get away from the truck before the hog hit it.
The tearing of metal made a screaming sound as the hog gave in to the relentless pull of gravity. The shattering glass flew for many yards in all directions. The snapping of the wood slats making up the stock rack sounded a little like the crack of the M-1 used earlier. The hog itself made a sort of wet, sticky sound. I imagine a bag of wet cement dropped from the Sears Tower would sound about the same when it hits the streets below.
Today, I know how to figure it out. Without getting mathematical on you, let's just say that the hog, if he went 50 feet in the air, hit the roof of the truck at about 33 miles per hour.
He also weighed about half as much as the truck.
As I remember, Mike got $75 from the wrecking yard for the remains of the truck. He bought a 1963 Chevy truck for $100. Overall, that wasn't too bad.
After picking the now badly damaged Killer Hog from the wreckage of the truck, we finished butchering with no more drama or near disasters.
Even today, every time I have bacon or sausage, I check the sky overhead.
Side splitting funny!
Too funny! I grew up on a farm and I remember hog killing time! My aunt sat outside stirring a pot all day to render the lard!
The Scarlet Pumpernickel
OH MY GOODNESS! How hysterical. Just the picture of him running from the pig in his pen is funny. The rest is icing on this story!
If you haven't used this, or some version of, in a story,I have to ask...why not?
Thanks for sharing, Melodee.
OMG! Hilarious story, Melodee!
It has been a long, long time since I read anything that funny.
I'm here laughing my butt off like a lunatic. My 12 year old comes in, looks at me like I lost my mind, calls me a freak and then spins on her heel for school. Hey, if she read the story she'd be laughing like a freak too!
Thank you for the story.
It made my morning.
Have a great day,
Tamara