Joanne--Recipe

Posted by Josie | 9:04 AM | 5 comments »

Hi Ladies,
Great, easy recipe today featuring five ingredients. I saw it in a recipe/type women's magazine. I hope it is OK to post.

1 cup artichokes (chopped)
4 large eggs, beaten
1 16 oz container ricotta
1 8 oz container of garlic-herb cheese spread
1 package frozen chopped spinach, thawed

Mix ricotta, eggs and cheese spread. Wring out the excess water in the spinach and add to mixture along with artichokes. Pour into 9 inch pie pan and bake at 375 degree oven for 45 minutes.

Enjoy!

5 comments

  1. Mary Ricksen // November 16, 2008 at 1:44 PM  

    Sounds yummy! I love artichokes in anything.

  2. Arkansas Cyndi // November 16, 2008 at 11:03 PM  

    is this a side dish or a dip?

  3. Mary Marvella // November 17, 2008 at 12:05 AM  

    It sounds wonderful! Perfect for a holiday meal.

  4. Joanne // November 17, 2008 at 9:10 AM  

    This is a regular meal. Add fresh sliced rolls and a salad, and you're set.

  5. Beth Trissel // November 18, 2008 at 10:04 AM  

    Yummy!