Joanne-Recipe---Cannons

Cannons are a traditional Italian dessert that I would not even attempt to make, although my mom makes them a couple of times of year.

Dough:
1/2 cup sugar
4 eggs
1 tbl. baking powder
Use judgement on flour

roll out not too fine
wrap around a cut rolling pin---or something round
and
fry in hot grease

When cool, fill with chocolate or vanilla pudding

Enjoy!