Key Lime Cake

Residents of sunny Florida and guests alike are well acquainted with Key Lime Pie. Key Lime Cake is a refreshing twist, perfect for birthday or friendly gatherings. It’s easy to make and has all the ingredients that make any recipe yummy—sugar, butter eggs! Enjoy!
CAKE
1 1/2 Cups Sugar
2 Cups Flour
1 tsp salt
1 tsp baking powder
1/2 tsp baking soda
5 eggs
1 1/3 Cups Vegetable oil
3/4 Cups Orange Juice
1/2 tsp vanilla extract
1 tsp lemon extract
1 3-ounce box Lime Jello
LIME MIX
1/3 Cup Lime Juice (or use Realime)
1/3 Cup powdered sugar
CREAM CHEESE FROSTING
8oz Cream Cheese
1 Stick Butter
1tsp Vanilla extract
2 Cups Powdered Sugar
Blend all ingredients with a mixer
Mix cake ingredients together until well blended. Bake at 350 degrees for 30 to 40 minutes. Mix the powdered sugar & lime juice (lime mix) and set aside. Once you remove the cake from the oven, poke holes in the top with a fork. Pour the Lime Mix over the cake and let cool. Frost with Cream Cheese frosting.